£25.95 GBP
Our 12” hand-stretched Sourdough Romana pizza bases are part-baked on hot stones to create an unforgettable taste and aroma.
Delivered ready to be topped and cooked, get perfect results in your outdoor pizza or kitchen oven. Or store in your freezer to use later.
Free delivery if you spend £50 or over.
We aim to dispatch orders in 2 - 3 working days. You will be notified when your order ships, and our courier will keep you updated you as the delivery progresses.
Full instructions on how to prepare and cook your perfect pizza is included with every order.
I was pretty sceptical of pre-stretched bases but thought I'd give them a go. They were amazing cooked up in the pizza oven, bubbled up nicely and tasted delish. A great way to have a hassle free pizza party. - Richard P.
Ingredients:
Type"0" Soft WHEAT Flour, SOYBEAN Flour (GMO Free), Durum WHEAT Semolina, Water, Rice Flour, Sourdough Starter 5% (Type "00" WHEAT Flour, Water, Starter Cultures), Salt, Sunflower Oil, Sourdough (WHEAT Flour, Water, Yeast), Natural Flavourings.
For allergens including cereals containing gluten, see ingredients in Bold.
Nutritional Information | |
---|---|
Typical Values | per 100g |
Energy (kJ) | 983 |
Energy kcal | 235 |
Protein | 9.8 |
Carbohydrate | 45 |
of which sugars | 2.9 |
Fat | 1.8 |
of which saturates | 0.3 |
Fibre | 2.62 |
Salt | 0.42 |
I can’t say enough about how good these pizza bases are, tasty, fantastic value.
This company cares about it clients and nothing is too much, I am telling all my friends to become clients and they agree.
Easy to use, tasty, fast cooking pizza
Really good flavour. Having tried for two years with dough balls and struggling on so many levels, these bases take the stress out of the process and actually taste better than any pizzas that we have attempted beforehand!! They do not look too impressive on delivery but they taste amazing and frankly, have made the pizza oven an enjoyable and viable option at last!!
Arrived well packaged in chilled box with full instructions on how to store. They went into the freezer and were removed and placed in the refrigerator for 2 hours before use
Very easy to prepare with sauce and toppings and then cooked in a pizza oven for 2 to 3 minutes turning every 40 seconds.
Excellent pizza bases thin and crisp and much easier to deal with than fresh dough.
Only gripe is that 12” is a little bit too tight sliding into the pizza oven a 10” version would be much better.
Always a pleasure dealing with these guys, the bases are amazing and our customers and us just love them.
We guarantee you will love our pizza dough balls and bases, but if you are unhappy for any reason at all we will provide a replacement, fresh from our kitchen, to your door.